Vouvray Methode Traditionelle: Domaine du Clos Naudin “Brut” (Foreau), 2014 & 2013

Written By Ian J. Cohn

Tasting 27 November. Pairing #1

What a difference a year makes
by Dick Sard

 

These sparkling wines showed remarkable differences due to vintage; the ’14 was more subdued with a solid core and dry finish while the ’13 was more expressive in terms of energy and fruit.

Ian J. Cohn
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Vouvray Sec: Clos de la Meslerie (Hahn), 2013; Domaine du Clos Naudin (Foreau), 2016
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Vouvray Tasting at Rosenthal Wine Merchant